Average score* 84/100
Main dishes
Grilled beef on a griddle
Discover this traditional Spanish recipe for grilled beef, served with green bananas and yuca.
Spanish recipes
Spanish recipes: 130 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Grilled beef on a griddle, Figatells, Churros, Alpuente’s Ears…
- 130recipes
- 1 hr 14 minon average
- 71easy to make
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130 recipes
Average score* 84/100
Average score* 88/100
Main dishes
Figatells
A Spanish specialty, “figatells” are meatballs made with ground pork and liver, seasoned to perfection. They are easy to prepare and incredibly delicious.
Average score* 96/100
Desserts
Churros
Churros are a typical Spanish pastry, served hot and dusted with granulated sugar.
Average score* 91/100
Main dishes
Alpuente’s Ears
A traditional Spanish recipe for crispy and flavorful pork ears.
Average score* 99/100
Appetizers
Spanish-style tomato salad
A Spanish-style tomato salad, with peeled and diced tomatoes, seasoned with a mustard, tarragon, and garlic vinaigrette, served very fresh.
Average score* 92/100
Main dishes
Gaspatxos d’Alpont, dairy products
A rustic tin of savory gazpacho, golden-brown olives, and garlic, simmered in water and served in earthenware.
Average score* 86/100
Baking
Tomato bread, soft and colorful
A small Spanish bread made with tomato purée, kneaded, proofed, and decorated with herbs or poppy seeds, then baked in the oven until lightly golden.
Average score* 91/100
Appetizers
Andalusian salmorejo, a cold tomato soup
Cold and creamy tomato soup made with blended tomatoes, bread, garlic, and olive oil, topped with Serrano ham and hard-boiled eggs, served with fresh brea…
Average score* 94/100
Appetizers
Andalusian-style tuna and egg dish
A fresh salad of tomatoes, onions, and hard-boiled eggs, bound with a dressing made from egg yolk and vinegar, and topped with olive oil-marinated tuna.
Average score* 70/100
Appetizers
Piperade with green peppers, Andalusian salad with tuna
A fresh Andalusian salad featuring tomatoes, peppers, and chives, bound together with a piece of garlic, egg yolks, and breadcrumbs, and topped with flake…
Average score* 77/100
Appetizers
Roasted bell peppers and cumin vinaigrette
Roasted bell peppers baked in aluminum foil, peeled, and then coated with a garlic and cumin vinaigrette, served fresh after a few hours.
Average score* 92/100
Main dishes
Flamenquín with ham, fried pork rolls
A Spanish-style dish consisting of thin slices of pork, layered with ham, bacon, and cheese, coated in breadcrumbs, and then fried in olive oil until gold…