Average score* 78/100
Main dishes
Spanish tortilla with potatoes and chorizo
A thick Spanish omelette with potatoes, onions, garlic, and paprika, with chorizo or mushrooms, served hot or cold, as a tapa.
Spanish recipes
Spanish recipes: 123 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Spanish tortilla with potatoes and chorizo, Vanilla biscuit pudding, Salmorejo, the Andalusian cold soup, Spanish empanadas…
- 124recipes
- 1 hr 16 minon average
- 67easy to make
World cuisines
- Belgian recipes1976
- Italian recipes262
- Indian recipes160
- American recipes131
- French recipes126
- Spanish recipes123
- Asian recipes106
- German recipes93
- Scandinavian recipes90
- Vietnamese recipes74
- Polish recipes69
- Turkish recipes61
- Hungarian recipes55
- Tex-Mex and Mexican recipes40
- Thai recipes34
- Chinese recipes33
- Dutch recipes30
- British recipes27
- North African recipes26
- Japanese recipes26
- Greek recipes24
- Mediterranean recipes18
- African recipes18
- Swiss recipes13
- Russian recipes9
- Korean recipes8
- Caribbean and Creole recipes6
124 recipes
Average score* 78/100
Average score* 64/100
Desserts
Vanilla biscuit pudding
A Basque madeleine pudding made with vanilla-infused milk and eggs, baked in a water bath and unmolded cold, to be topped with custard or fruit.
Average score* 61/100
Main dishes
Salmorejo, the Andalusian cold soup
Discover this delicious Spanish cold soup, a classic of Andalusia, perfect for hot days.
Average score* 69/100
Main dishes
Spanish empanadas
Delicious lamb and onion empanadas, a simple and flavorful Spanish recipe.
Average score* 94/100
Appetizers
Gazpacho
A traditional cold sauce from southern Spain and Portugal, made with fresh ingredients.
Average score* 91/100
Appetizers
Frixuelu: Traditional Asturian Crepes
Traditional Asturian crêpes, cooked in a pan and coated in sugar, are perfect for Carnival or Fat Thursday.
Average score* 67/100
Baking
Cow’s milk cheese
Discover how cow’s milk cheese is made, a traditional product of the Alt Urgell region, by following these simple steps.
Average score* 68/100
Appetizers
crispy rice
A classic dish from Valencian cuisine, the crispy rice is a delicious starter that can be prepared in just 80 minutes.
Average score* 90/100
Desserts
Coca de mollitas
A traditional dessert from Alicante, baked in the oven with chocolate and salt.
Average score* 78/100
Snacks
Churros
Discover these delicious, snake-shaped French fries, perfect for a tasty breakfast or an appetizer.
Average score* 53/100
Main dishes
Juneda’s rural pottery
Discover this delicious country stew from Juneda, perfect for 10 people and full of flavour.
Average score* 57/100
Main dishes
Slow-cooked beef in taco sauce
Beef stew recipe with white wine from Colmenar de Oreja, ideal for 2 people.