Average score* 94/100
Desserts
Chaplin’s Fruit Salad
A fresh and dried fruit salad for two people: peach, banana, orange, kiwi, grape, date, and walnut, with a touch of peach juice.
No-cook recipes
No-cook recipes: 71 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Chaplin’s Fruit Salad, Homemade mint mojito with fresh mint, Caprese salad: tomatoes, mozzarella, and basil, Sweet wheat balls with rosewater…
- 72recipes
- 19 minon average
- 70easy to make
By appliance and cooking method
- Oven recipes1602
- Pan-fried recipes1179
- Blender recipes417
- Deep-fried recipes235
- Casserole and stew recipes194
- Steamed recipes100
- No-cook recipes71
- Wok recipes50
- Barbecue recipes33
- Microwave recipes26
- Plancha recipes14
72 recipes
Average score* 94/100
Average score* 90/100
Drinks
Homemade mint mojito with fresh mint
A refreshing and light mojito: white rum, lime, crushed mint, and sparkling water over crushed ice, ready in just a few minutes for a summer evening drink.
Average score* 92/100
Appetizers
Caprese salad: tomatoes, mozzarella, and basil
A simple Caprese salad: tomatoes, fresh mozzarella, and basil, seasoned with a drizzle of extra virgin olive oil just before serving. Fresh and quick to p…
Average score* 82/100
Desserts
Sweet wheat balls with rosewater
Azerbaijani confectionery made from ground wheat, walnuts, saffron, cinnamon, and rose water, bound with sugar syrup and shaped into decorated wafers.
Average score* 84/100
Desserts
Fruit jelly in molds
A refreshing strawberry jelly, topped with mango, papaya, and melon balls. A light and colorful dessert, perfect for preparing the day before a sunny day.
Average score* 94/100
Appetizers
Fruit salad with cabbage and sausage
A crisp cabbage salad, enhanced with carrots, cheese, pineapple, and grapes, and topped with a creamy lime dressing. Fresh and delicious.
Average score* 84/100
Desserts
Tropical fruit salad with cream
A creamy fruit salad: a mix of fruits, coconut pearls, banana, and melon, bound together with condensed milk and cream, to be served very cold.
Average score* 94/100
Desserts
Fresh fruit compote with syrup and lemon
A fresh fruit compote made with diced apples, pineapple, melon, watermelon, oranges, and mango, drizzled with syrup and lemon juice, and served very cold.
Average score* 100/100
Appetizers
Creamy tomato sauce with ketchup
A quick and easy sauce made with cream, ketchup, and a touch of sugar, perfect for serving with shrimp, fish, or vegetables.
Average score* 100/100
Main dishes
Green sauce with rocket and parsley for pasta
A quick and flavorful sauce to mix in seconds: garlic, parsley, and rocket, enhanced with lemon and olive oil, to pour over your hot pasta.
Average score* 100/100
Appetizers
French lemon vinaigrette for salads
A simple vinaigrette made with olive oil, vinegar, or lemon juice, and salt, perfect for seasoning all your raw or cooked salads.
Average score* 97/100
Appetizers
Cucumber salad with dill and sour cream
A refreshing cucumber and onion salad, dressed with a creamy sauce made with sour cream, apple cider vinegar, and dill, and left to chill.