Average score* 99/100
Sauces
Mushroom duxelles
A mixture of finely chopped mushrooms, cooked in butter with Allium ascalonicum until the liquid has evaporated: a simple filling for meats, vegetables, a…
French recipes
French recipes: 130 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Mushroom duxelles, Chocolate rolled cake, Cauliflower and broccoli pancakes, curry sauce, Spicy chicken with vegetables…
- 130recipes
- 54 minon average
- 85easy to make
World cuisines
- Belgian recipes1976
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130 recipes
Average score* 99/100
Average score* 78/100
Baking
Chocolate rolled cake
A classic Christmas log cake: a delicate sponge cake rolled in a dishcloth and covered in a rich chocolate cream, ready in just 40 minutes, perfect for th…
Average score* 60/100
Vegetarian
Cauliflower and broccoli pancakes, curry sauce
Golden-brown apple, cauliflower, and broccoli cakes, served with a creamy curry and chive sauce: a generous vegetarian dish.
Average score* 76/100
Main dishes
Spicy chicken with vegetables
Golden chicken pieces, simmered with bell peppers, zucchini, red onion, tomatoes, and thyme, seasoned with cayenne pepper and paprika: a complete dish.
Average score* 43/100
Baking
brioche in balls
This is a very rich brioche made with butter and eggs, shaped into two different sizes and then molded. It has a soft, golden interior and is perfect for …
Average score* 48/100
Baking
Meringues filled with cream and fruit
Meringue nests baked in a low oven, filled with sweetened cream and diced fruit: a light, crisp-on-the-outside, and soft-on-the-inside dessert, perfect fo…
Average score* 93/100
Desserts
French toast
Soft, fluffy bread soaked in a mixture of eggs and milk, fried in butter, and served with syrup: a delicious and quick breakfast.
Average score* 48/100
Appetizers
Onion soup with Parmesan cheese
Classic baked onion soup: caramelized onions, beef broth infused with bay leaves, crispy bread, and melted Parmesan cheese.
Average score* 94/100
Desserts
Nutmeg cream
Mousseline cream is a richer version of pastry cream, used to top doughnuts, puff pastry leaves, or small tarts. It’s easy to make and perfect for beginne…
Average score* 91/100
Main dishes
Salmon with lemon sauce
A light and flavorful dish, perfect for any season.
Average score* 100/100
Sauces
mayonnaise
A simple and delicious homemade mayonnaise, perfect for accompanying your dishes in a flavorful way.
Average score* 38/100
Main dishes
Comtoise stew
Traditional recipe for a hearty, Franco-Comtoise country stew, rich in smoked meats and vegetables, perfect for a relaxed evening with friends and family.