Average score* 78/100
Main dishes
Spanish tortilla with potatoes and chorizo
A thick Spanish omelette with potatoes, onions, garlic, and paprika, with chorizo or mushrooms, served hot or cold, as a tapa.
Pan-fried recipes
Pan-fried recipes: 1179 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Spanish tortilla with potatoes and chorizo, Chinese vegetable omelette (fu yong hai), Creamy liver and mushroom goulash, Creamy macaroni with shrimp and Parmesan…
- 1185recipes
- 51 minon average
- 870easy to make
By appliance and cooking method
- Oven recipes1602
- Pan-fried recipes1179
- Blender recipes417
- Deep-fried recipes235
- Casserole and stew recipes194
- Steamed recipes100
- No-cook recipes71
- Wok recipes50
- Barbecue recipes33
- Microwave recipes26
- Plancha recipes14
1185 recipes
Average score* 78/100
Average score* 94/100
Main dishes
Chinese vegetable omelette (fu yong hai)
A Chinese-style omelette with eggs, pepper, mushrooms, green peas, and five-spice powder, cooked in a pan for ten minutes: enough for four servings.
Average score* 75/100
Main dishes
Creamy liver and mushroom goulash
A hearty liver and barley stew, browned in butter and simmered with onions, broth, and cream, enhanced with sautéed mushrooms: a dish for three.
Average score* 95/100
Main dishes
Creamy macaroni with shrimp and Parmesan
Macaroni pasta coated in cream, with shrimp, mushrooms, bell pepper, and golden garlic, topped with grated cheese. A quick and easy dish, ready in just a …
Average score* 84/100
Main dishes
Ground meat meatballs with a breadcrumb coating
Soft, ground meat meatballs, soaked in milk, with onions, garlic, and parsley, seasoned with mustard and paprika, and pan-fried to a golden brown.
Average score* 60/100
Vegetarian
Cauliflower and broccoli pancakes, curry sauce
Golden-brown apple, cauliflower, and broccoli cakes, served with a creamy curry and chive sauce: a generous vegetarian dish.
Average score* 74/100
Desserts
Caramelized sheep’s milk jam
A long-cooked milk and sugar confection, stirred constantly until it turns a pale yellow and becomes thick and grainy. A traditional caramel made with mil…
Average score* 92/100
Appetizers
Chicken Caesar Salad with homemade dressing
A modern take on a Caesar salad: crisp romaine lettuce, crispy chicken, croutons, anchovies, and sheep’s milk cheese, all dressed in a creamy yogurt-based…
Average score* 80/100
Desserts
Sticky rice cakes with coconut
Sticky rice flour and shredded coconut pancakes, sprinkled with sugar and pan-fried until golden brown. A simple, soft, and fragrant treat.
Average score* 95/100
Main dishes
Soft, flatbread, an Indian staple
Homemade chapati: a flatbread from India made with flour, butter, and salt, spread thinly and cooked on a griddle. Serve with dal or a spicy sauce.
Average score* 93/100
Main dishes
Homemade beef burgers
Simple, homemade burgers: grilled beef patties, salad, cheese, and soft bread. A quick recipe that you can customize to your liking.
Average score* 73/100
Desserts
“Sticky coconut rice cakes”
Small, slightly misshapen rice cakes, filled with sweetened shredded coconut, scented with rose, and colored red and green.