Average score* 77/100
Main dishes
Beef stew, pasta, and mushrooms
Pasta with butter, served with a beef and mushroom stew, seasoned with tomatoes, parsley, and sliced cheese: a complete dish.
Pan-fried recipes
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Beef stew, pasta, and mushrooms, creamy scrambled eggs, Bean and semolina burger, Fish cakes with rice and vegetables…
- 1197recipes
- 51 minon average
- 879easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
1197 recipes
Average score* 77/100
Average score* 100/100
Main dishes
creamy scrambled eggs
Simple scrambled eggs, cooked gently in a water bath or in a pan with a knob of butter to achieve a very creamy texture.
Average score* 94/100
Main dishes
Bean and semolina burger
Discover this unique burger recipe, made with mashed beans and semolina. A simple and delicious dish!
Average score* 75/100
Main dishes
Fish cakes with rice and vegetables
Crispy, golden-brown fish croquettes, mixed with carrots, broccoli, and onion, served with well-cooked rice: a complete and family-friendly meal.
Average score* 65/100
Main dishes
Simple omelette with optional fillings
A quick omelette for breakfast: one or two eggs, beaten and cooked in a pan, topped with vegetables, cheese, or smoked salmon, then folded.
Average score* 97/100
Main dishes
Mexican-style black bean refried beans
These mashed black beans with onions, cooked in a pan, make a rich and flavorful Mexican side dish, perfect to serve with fresh cheese and crispy tortilla…
Average score* 52/100
Main dishes
Ethiopian injera made with teff
The injera, an Ethiopian flatbread made from teff flour, ferments for several days before being cooked. It is soft and slightly acidic, and pairs well wit…
Average score* 78/100
Appetizers
Stuffed rice leaves with zucchini
Rice paper wrappers filled with a soft mixture of zucchini and onion, rolled by hand, and served very hot with a touch of soy sauce.
Average score* 96/100
Main dishes
Cardillo, a fish with tomato and egg
Fried fish pieces, coated in a sauce made of tomatoes, onions, and garlic, and bound with beaten eggs: a simple, flavorful, and comforting Filipino dish.
Average score* 71/100
Main dishes
Eggplant and egg filling
A rich and flavorful Bengali eggplant dish, made with soft, water-boiled eggplants, mashed with hard-boiled eggs, caramelized onions, spices, and grapes, …
Average score* 82/100
Main dishes
Bengali egg paratha
The dim porota, a popular Bengali street food: a soft, pancake-like bread filled with scrambled eggs, onions, chili peppers, and cilantro, and then fried …
Average score* 72/100
Main dishes
Homemade beef burger
A truly homemade hamburger: ground beef patties seasoned with herbs, grilled or pan-fried, served in a bun with fresh vegetables and sauces.