Average score* 86/100
Appetizers
Avocado and earth apple velouté
A smooth and creamy avocado, apple, and crème fraîche dip, ready in just 30 minutes. Serve with croutons or chopped chives.
German recipes
German recipes: 96 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Avocado and earth apple velouté, The famous Nuremberg Lebkuchen, Raclette pasta, Little piglets…
- 96recipes
- 55 minon average
- 70easy to make
World cuisines
- Belgian recipes1976
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- German recipes96
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- Caribbean and Creole recipes6
96 recipes
Average score* 86/100
Average score* 60/100
Desserts
The famous Nuremberg Lebkuchen
Discover these traditional German spice cakes, perfect for holidays!
Average score* 84/100
Main dishes
Raclette pasta
Discover this traditional German pasta recipe, perfect for a relaxed evening with a green salad.
Average score* 82/100
Main dishes
Little piglets
Förtchen are a traditional dish from the cuisine of Schleswig-Holstein, cooked in a special pan and browned over an open fire.
Average score* 78/100
Appetizers
Grape bunches
Discover these characteristic green beans from the Schleswig-Holstein region, perfect for festive end-of-year celebrations.
Average score* 100/100
Appetizers
strawberry milkshake
A simple and delicious snack, perfect for summer. Strawberries are served with milk, a popular tradition in Northern Germany.
Average score* 52/100
Desserts
Belgian Stollen
A traditional German cake, flavored with fruit and almonds, perfect for the Advent season.
Average score* 88/100
Main dishes
Pasta with feta cheese and chili peppers
Pan-fried pasta with Bayonne ham, bell peppers, and chili peppers, melted with feta cheese, and seasoned with curry, served with grated Parmesan cheese at…
Average score* 86/100
Desserts
Orange marmalade
Homemade orange marmalade, cooked with gelatin and unpeeled orange zest, then bottled.
Average score* 95/100
Drinks
Almond and soy milkshake with added ashwagandha
Vitamin-enriched milkshake made with soy milk, almond milk, and hawthorn juice, ready in 5 minutes, and rich in vitamin C.
Average score* 62/100
Desserts
White cheese cake on a sandy base
German cheesecake (Käsekuchen): a light, crumbly base and a creamy lemon filling, slow-baked and served the next day.
Average score* 78/100
Main dishes
Bretzels
Discover this Alsatian and German specialty, the pretzels, which are crispy on the outside and soft on the inside.