Average score* 87/100
Appetizers
onion flour
A delicious onion and flour dish, perfect as an appetizer or starter.
Italian recipes
Italian recipes: 264 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: onion flour, Bomjepe Biscuits, Frangipane, Beef and mushroom risotto (Piedmont style)…
- 264recipes
- 54 minon average
- 140easy to make
World cuisines
- Belgian recipes1976
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264 recipes
Average score* 87/100
Average score* 78/100
Main dishes
Bomjepe Biscuits
Discover the recipe for Bomjepe biscuits, a delicious Italian treat made with flour, butter, and Parmesan cheese.
Average score* 100/100
Baking
Frangipane
Almond cream, used in many pastries, including the traditional French “galette des rois” (king’s cake).
Average score* 69/100
Main dishes
Beef and mushroom risotto (Piedmont style)
A traditional Piedmontese risotto, full of flavour and rich in taste, perfect for winter evenings.
Average score* 65/100
Sauces
Bolognese sauce
A traditional Italian-American sauce, perfect for accompanying spaghetti or lasagna.
Average score* 62/100
Snacks
Kisses from the ladies
These walnut biscuits, held together with chocolate, are a traditional Italian treat and are delicious as an appetizer.
Average score* 94/100
Appetizers
Flaky cod in a creamy sauce
This is a variation of the Venetian mantecato (fish stew), and it’s a light and flavorful dish. It’s ideal as an appetizer, and can also be served as a ma…
Average score* 36/100
Main dishes
Vicentine cod
This is a traditional Italian dish, featuring Vicentine cod, which is slowly cooked in a clay pot with milk and olive oil.
Average score* 82/100
Main dishes
Hake in tomato sauce
A traditional Italian dish featuring salted cod, black olives, and grapes.
Average score* 74/100
Main dishes
Livarot-style cod
A classic of Tuscan cuisine, this Livorno-style cod dish is simmered with potatoes, onions, and herbs.
Average score* 47/100
Main dishes
Arancini with red cabbage
Delicious arancini filled with red cabbage, topped with creamy gorgonzola, and fried until golden brown.
Average score* 92/100
Appetizers
Italian bruschetta
A traditional Italian appetizer, flavored with cheese and dried sausage.