Average score* 93/100Easy, Flavorful Sauerkraut
An easy version of sauerkraut, perfect for weekends. Nothing beats this traditional Belgian dish for a friendly dinner.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Easy, Flavorful Sauerkraut, Fried Fish (Small Fish), Chorizo and Charred Potatoes, Fried Pork Sausages…
World cuisines
Average score* 93/100An easy version of sauerkraut, perfect for weekends. Nothing beats this traditional Belgian dish for a friendly dinner.
Average score* 51/100A simple, flavorful fried fish recipe, perfect for a family dinner.
Average score* 87/100An original recipe for chorizo and charred potatoes cooked in the embers, perfect for 2 people.
Average score* 76/100A traditional recipe for fried pork sausages, flavored with bay leaf and stored in airtight containers.
Average score* 96/100These simple, tasty pancakes are a classic of Jewish cooking, easy to make with basic ingredients.
Average score* 86/100A light, original dessert, these zucchini blossom fritters are perfect as an appetizer or a snack.
Average score* 92/100Enjoy this zucchini omelet, a simple, flavorful dish you can make in just a few minutes.
Average score* 99/100A flavorful sausage omelet, perfect for a quick, hearty lunch.
Average score* 83/100Try this cod fillets au gratin recipe, perfect for a special dinner.
Average score* 94/100A delicious, creamy gorgonzola sauce to serve with your elbow macaroni.
Average score* 30/100A homemade apricot wine recipe with dried apricots, fruit and yeast, ideal for home winemaking fans.
Average score* 69/100A simple, healthy salad of cooked chicken, apple, dried apricots and yogurt. Perfect for a light meal.