Average score* 94/100
Main dishes
Homemade beef burger
An American classic: ground beef patties cooked in a pan, served in a small bun with ketchup, onion, pickles, and a selection of fresh vegetables.
Pan-fried recipes
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Homemade beef burger, Rice and lentil burger with vegetables, Homemade pork gyros, Beef Stroganoff in two variations…
- 1197recipes
- 51 minon average
- 879easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
1197 recipes
Average score* 94/100
Average score* 65/100
Vegetarian
Rice and lentil burger with vegetables
A vegetarian burger made with rice, lentils, bell peppers, and cheese, breaded and fried, topped with mayonnaise, red onion, lettuce, and cucumber.
Average score* 94/100
Main dishes
Homemade pork gyros
Marinated pork slices, seasoned with oregano and paprika, pan-fried until crispy, served with French fries and a salad: a quick and easy homemade gyros.
Average score* 72/100
Main dishes
Beef Stroganoff in two variations
Beef Stroganoff in two variations: a quick version with vodka-flamed steak, and a traditional, slow-cooked version with sour cream, mustard, and tomato.
Average score* 88/100
Main dishes
Denver-style omelette with ham and bell peppers
A hearty American-style omelette filled with ham, bacon, onion, and red and green bell peppers, cooked until golden brown on both sides, with a hint of ho…
Average score* 73/100
Main dishes
Goat’s purses (small pouches) filled with grains and Bayonne ham
Thin slices of lamb, seasoned with breadcrumbs and Bayonne ham, and then covered in a light sauce made with red wine, garlic, and rosemary.
Average score* 82/100
Main dishes
Chicken fajitas with bell peppers and lime
Chicken strips marinated in lime, cumin, and paprika, sautéed with bell peppers and onions, served in tortillas with sour cream, salsa, and avocado.
Average score* 97/100
Main dishes
Creamy fettuccine with Parmesan cheese
Fettuccine coated in a rich butter, cream, and Parmesan sauce, seasoned with pepper and nutmeg: a classic Italian dish, ready in minutes.
Average score* 100/100
Main dishes
Tomaticán de Cuyo with eggs
Slow-cooked tomatoes and onions in olive oil, combined with beaten eggs and breadcrumbs: a simple Argentinian dish from the Cuyo region, ready in just ten…
Average score* 92/100
Main dishes
Breeselgetzen, Saxon apple cakes
Baked apple cakes, grated and pressed into a pan, and then fried on one side until the edges are crispy.
Average score* 93/100
Appetizers
Green bean, bacon, and onion salad
A salad of green beans mixed with crispy bacon, caramelized onions, and parsley, marinated in vinegar, is perfect for a buffet or barbecue.
Average score* 96/100
Main dishes
Swedish potato and apple pancakes
Swedish apple cakes made with grated raw apples, bound with egg, milk, and flour, and fried in butter. Optional addition: onions.