Swedish potato and apple pancakes

Swedish potato and apple pancakes

Main dishes

Swedish apple cakes made with grated raw apples, bound with egg, milk, and flour, and fried in butter. Optional addition: onions.

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Raggmunkar are Swedish potato pancakes made from grated potatoes. A simple batter of eggs, milk, and flour is used to bind them together before they are fried in butter.

Ingredients and directions

  • Prep time15 min
  • Cook time20 min
  • Total35 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodbread
  • Estimated cost$3.32 $0.83 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
  • Vegetarian

Ingredients

4 people
  • $1.44
  • $0.15
  • $0.70
  • $0.16
  • $0.50
  • $0.37

Prices from US supermarkets for 4 of 6 ingredients; Belgian prices for the rest.

Directions

  1. Roughly chop the apples (and the onion, if using) in a food processor. ≈ 8 min
  2. Mix with the other ingredients. ≈ 4 min
  3. Cook in butter, in a pan.

The bill

Swedish potato and apple pancakes

  • 800 g of ground apples$1.44
  • 1 yellow onion (optional)$0.15
  • 2 eggs$0.70
  • 120 g of flour$0.16
  • 500 ml of milk$0.50
  • butter for cooking$0.37

Total$3.32

that's $0.83 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 800 g of ground apples
  • 1 yellow onion (optional)
  • 2 eggs
  • 120 g of flour
  • 1 ½ cups of salt
  • 500 ml of milk
  • butter for cooking

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