Average score* 77/100
Main dishes
Beef cooked in Indian style
A traditional Indian beef dish, with a tangy and spicy flavour, perfect for celebrations or family meals.
Indian recipes
Indian recipes: 160 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Beef cooked in Indian style, Chicken curry with yogurt, Kerala-style fish curry, Bengalese apple…
- 160recipes
- 47 minon average
- 104easy to make
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160 recipes
Average score* 77/100
Average score* 92/100
Main dishes
Chicken curry with yogurt
A classic and delicious chicken curry, marinated in yogurt, cream, and spices, perfect for a family dinner.
Average score* 87/100
Main dishes
Kerala-style fish curry
Discover this exotic white fish curry, perfect for a delicious and colorful dinner.
Average score* 96/100
Main dishes
Bengalese apple
These unpeeled and steamed Indian-style potatoes, seasoned with panch puran seeds, are a typical accompaniment to Indian cuisine.
Average score* 100/100
Drinks
Chai masala, a spiced tea with milk
A black tea with milk, subtly infused with cinnamon and cardamom, gently brewed in a teapot over simmering water, and sweetened to your liking.
Average score* 92/100
Snacks
Mango chutney with chili peppers (corom chatni)
A fresh and spicy mango chutney: diced unripe mangoes, chili peppers, cilantro, and orange juice, to be marinated in the refrigerator before serving.
Average score* 93/100
Vegetarian
Indian-style rice with lime
A simple and fragrant rice dish from southern India, made with lime juice, turmeric, mustard, and curry leaves, perfect for a meal on the go.
Average score* 95/100
Vegetarian
Coconut chutney from Southern India
Coconut chutney, a classic accompaniment to dosas and idlis: a mixture of coconut, chili peppers, and ginger, enhanced with a spice-infused tempering.
Average score* 100/100
Drinks
Indian Lemonade from Kerala
A refreshing lemon drink from Kerala: lemon juice, sugar or salt, and cold water. Whether you prefer it sweet, sour, or salty, it’s best enjoyed immediate…
Average score* 97/100
Snacks
Crispy chickpea and onion rings
Onion rings coated in a spiced chickpea flour batter, deep-fried until crispy: an ideal snack for appetizers.
Average score* 87/100
Main dishes
Lamb cooked in steam, with mild spices
Lamb pieces marinated in lemon, ginger, and garlic, then steamed with mint and curry leaves to create a tender and flavorful dish.
Average score* 93/100
Main dishes
Bengali-style mashed egg and apple
A Bengali-style mashed apple and hard-boiled egg dish, seasoned with onion, green chili, cilantro, and a touch of mustard oil. Simple and flavorful.