Average score* 94/100Homemade pork gyros
Marinated pork slices, seasoned with oregano and paprika, pan-fried until crispy, served with French fries and a salad: a quick and easy homemade gyros.
Greek recipes: 24 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Homemade pork gyros, Taramosalata, Cucumber and garlic tzatziki, Greek rice pudding with lemon and vanilla…
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Average score* 94/100Marinated pork slices, seasoned with oregano and paprika, pan-fried until crispy, served with French fries and a salad: a quick and easy homemade gyros.
Average score* 86/100Traditional Greek sauce made with tarama (fish roe), onion, and lemon, perfect for accompanying your fish dishes.
Average score* 95/100Greek tzatziki: plain, creamy yogurt, grated and drained cucumber, garlic, olive oil, and vinegar. Allow to rest before serving.
Average score* 88/100A creamy Greek rice pudding, gently simmered with lemon zest and vanilla, and served very cold after being chilled.
Average score* 89/100Magiritsa is a refreshing Greek soup that is traditionally eaten on Holy Saturday, following the church service.
Average score* 100/100A refreshing and flavorful Greek salad, perfect as a cold starter with bread.
Average score* 98/100A fresh and creamy tzatziki made with yogurt, cucumber, garlic, lemon, and dill, perfect for serving cold as a dip, appetizer, or alongside grilled dishes.
Average score* 52/100Discover moussaka, a classic Greek dish, perfect for family gatherings.
Average score* 74/100A typical soup from central Greece, rich in vegetables and flavor.
Average score* 99/100A fresh and flavorful salad made with tomatoes, cucumbers, red onion, feta cheese, and olives.
Average score* 73/100Discover this delicious spinach and Greek cheese tart, perfect for a family meal or as an appetizer.
Average score* 97/100A fresh and flavorful salad, perfect as a side dish to accompany the Greek moussaka.