Spinach pie
Discover this delicious spinach and Greek cheese tart, perfect for a family meal or as an appetizer.
Recipe for 6 people
Ingredients and directions
- Prep time45 min
- Cook time45 min
- Total1 hr 30 min
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$12.76 $2.13 / serving Estimated price; varies by store.
Ingredients
people
- $4.22
- $7.14
- $1.40
Prices from US supermarkets.
Directions
- Preheat the oven to 250 °C.
- Grease a baking dish and place half of the puff pastry in it. ≈ 4 min
- Whisk the 4 eggs, and set aside a small portion for the egg wash. ≈ 4 min
- Combine the crumbled feta with the spinach stems and the majority of the beaten eggs. ≈ 4 min
- Pour this mixture onto the puff pastry, then cover with the remaining dough. ≈ 3 min
- Brush the top of the puff pastry with the remaining beaten egg. ≈ 4 min
- Bake in the oven for 45 minutes.
The bill
Spinach pie
- 500 g of spinach, with stems$4.22
- 500 g of puff pastry$7.14
- 4 eggs$1.40
Total$12.76
that's $2.13 per person
Estimated price; varies by store.
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