Average score* 80/100Mixed Berry Custard Tart with Artisan Jam
A simple mixed berry tart: a layer of artisan jam under a vanilla custard, on a golden shortcrust pastry.
French recipes: 140 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Mixed Berry Custard Tart with Artisan Jam, Clean-Out-the-Fridge Fruit Pound Cake, Moist Cherry Yogurt Cake, Clean-Out-the-Fridge Quiche with Goat Cheese and Bacon…
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Average score* 80/100A simple mixed berry tart: a layer of artisan jam under a vanilla custard, on a golden shortcrust pastry.
Average score* 85/100Fruit pound cake: 250 g each of butter, flour and sugar, 4 eggs and whatever fruit is left in the fridge, baked for 45 minutes at 180 °C.
Average score* 87/100Cherry yogurt cake: 350 to 400 g of pitted cherries tossed in flour so they don’t sink, baked for 45 minutes at 180 °C.
Average score* 83/100Clean-out-the-fridge quiche: goat cheese rounds, bacon, leftover vegetables and deli meats, 3 eggs and cream. Zero cost, zero waste.
Average score* 85/100Hachis parmentier: ground meat cooked with onions, garlic and tomatoes, topped with a carrot and potato mash, then browned.
Average score* 79/100Baked carrot mash with potatoes and softened onions, bound with eggs and cream and topped with Gruyère: mellow and comforting.
Average score* 88/100Alsatian apple tart: thin apple slices on shortcrust pastry, topped with eggs, cream and sugar, baked for 30 minutes.
Average score* 84/100Tomato clafoutis with cheese and basil: eggs, cream, milk and cornstarch poured over tomatoes and cubes of Emmental, baked for 40 minutes.
Average score* 90/100Yellow tomato, mozzarella and smoked bacon broiled in small ramekins: a warm, indulgent appetizer ready in 20 minutes.
Average score* 90/100Homemade fresh fruit salad with apple, kiwis, melon, pomegranate, mango, orange and strawberries, cut into pieces and served well chilled.
Average score* 87/100Chicken and feta quiche on shortcrust pastry, set with eggs and cream and sprinkled with herbs: 25 minutes in the oven, nicely golden.
Average score* 75/100Chicken kebabs marinated in honey, cumin and coriander, brushed with marinade while they cook on the grill.