Average score* 87/100
Main dishes
Chicken and Feta Quiche
Chicken and feta quiche on shortcrust pastry, set with eggs and cream and sprinkled with herbs: 25 minutes in the oven, nicely golden.
French recipes
French recipes: 140 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Chicken and Feta Quiche, Honey Chicken Kebabs for the Grill, Caramel Custard (Crème Renversée), Oven-Roasted Salmon Roast with Rice Salad…
- 140recipes
- 58 minon average
- 88easy to make
World cuisines
- Belgian recipes1976
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- French recipes140
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- Caribbean and Creole recipes6
140 recipes
Average score* 87/100
Average score* 75/100
Main dishes
Honey Chicken Kebabs for the Grill
Chicken kebabs marinated in honey, cumin and coriander, brushed with marinade while they cook on the grill.
Average score* 68/100
Desserts
Caramel Custard (Crème Renversée)
Caramel custard: vanilla-infused milk, eggs and sugar, baked in a water bath over a golden caramel, then turned out.
Average score* 67/100
Main dishes
Oven-Roasted Salmon Roast with Rice Salad
Salmon roast baked for 20 minutes, served with a rice salad with corn, tomatoes, olives, feta and grated carrot: a fresh summer supper.
Average score* 96/100
Main dishes
Cookeo Meatballs with Peas, Carrots and Potatoes
Meatballs with peas, carrots and potatoes pressure-cooked in the Cookeo and seasoned with turmeric: a complete meal in 25 minutes.
Average score* 93/100
Desserts
Peach and Apricot Puff Pastry Tart
Peach and apricot tart on pre-baked puff pastry, topped with eggs, sugar and cream: 30 minutes of baking in total.
Average score* 88/100
Desserts
Nutella Pound Cake in the Cake Factory
A basic French pound cake (quatre-quarts), so sugar, flour, eggs and butter, swirled with Nutella and studded with chocolate chips.
Average score* 55/100
Main dishes
Air Fryer Garlic Frog Legs
Garlic and parsley frog legs cooked in the air fryer: golden, tender and ready in 15 minutes, with good bread for mopping up the butter.
Average score* 87/100
Baking
Moist Cherry Yogurt Cake
Cherry yogurt cake: 350 to 400 g of pitted cherries tossed in flour so they don’t sink, baked for 45 minutes at 180 °C.
Average score* 85/100
Baking
Clean-Out-the-Fridge Fruit Pound Cake
Fruit pound cake: 250 g each of butter, flour and sugar, 4 eggs and whatever fruit is left in the fridge, baked for 45 minutes at 180 °C.
Average score* 94/100
Appetizers
Green Bean, Cucumber and Red Onion Salad
Green bean salad with crisp-tender beans, cucumber and red onion, dressed with olive oil and white wine vinegar: fresh and light.
Average score* 93/100
Main dishes
Ratatouille in chicken broth
A quick ratatouille made with onions, tomatoes, zucchini, eggplant, and bell peppers, seasoned with tomato paste, bay leaf, oregano, and basil. Ready in j…