Average score* 82/100
Main dishes
Cod with pil-pil sauce
A classic Spanish dish, bacalhau à la pil-pil, is a delicious creamy white sauce made by combining cod with olive oil and garlic.
Spanish recipes
Spanish recipes: 130 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Cod with pil-pil sauce, Churros, Murcian meatloaf, Paella with beef “tapas”…
- 130recipes
- 1 hr 14 minon average
- 71easy to make
World cuisines
- Belgian recipes1976
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- Spanish recipes130
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- Caribbean and Creole recipes6
130 recipes
Average score* 82/100
Average score* 96/100
Desserts
Churros
Churros are a typical Spanish pastry, served hot and dusted with granulated sugar.
Average score* 72/100
Main dishes
Murcian meatloaf
Discover this traditional Spanish recipe, a delicious and flavorful meatloaf.
Average score* 52/100
Main dishes
Paella with beef “tapas”
Traditional paella recipe with rice, meats, and vegetables. A perfect Spanish dish for a large group of guests.
Average score* 91/100
Main dishes
Alpuente’s Ears
A traditional Spanish recipe for crispy and flavorful pork ears.
Average score* 62/100
Main dishes
Murcian cast iron pan
A traditional recipe from the Huerta de Murcia, featuring green beans, pieces of pork, and rice.
Average score* 99/100
Appetizers
Spanish-style tomato salad
A Spanish-style tomato salad, with peeled and diced tomatoes, seasoned with a mustard, tarragon, and garlic vinaigrette, served very fresh.
Average score* 66/100
Baking
Tortada, an Italian almond cake with meringue topping
A soft, Spanish almond cake, made without yeast, soaked in a fragrant syrup, topped with Italian meringue, and decorated with candied fruits.
Average score* 74/100
Baking
Emilia’s Almond Cake from Potries
A simple, moist, and fragrant almond flour cake with fresh eggs and lemon zest, perfect for eight people and ideal for an afternoon snack.
Average score* 52/100
Baking
Monday’s Quasimodo cake from Olvera
An Andalusian-style bread-based galette, flavored with almonds, anise, cinnamon, and sesame, and coated with a fragrant oil paint, which serves as the bas…
Average score* 46/100
Snacks
sun-dried tomatoes preserved in oil
Sun-dried tomatoes that have been soaked in vinegar for several days, then preserved in olive oil with garlic, chili peppers, bay leaves, and black pepper.
Average score* 50/100
Desserts
vanilla custard with caramel
A silky smooth vanilla custard, drizzled with caramel and baked in individual ramekins in a water bath, to be prepared the day before and unmolded just be…