Average score* 88/100German steak
Discover this German-style steak recipe, made with lean ground meat and caramelized onions, perfect for a quick and delicious meal.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: German steak, Salad of curly greens with green beans, Thick grape cake, Dry biscuits…
World cuisines
Average score* 88/100Discover this German-style steak recipe, made with lean ground meat and caramelized onions, perfect for a quick and delicious meal.
Average score* 61/100A refreshing and vibrant salad of frisée lettuce with green beans, perfect for warm weather.
Average score* 80/100Enjoy this dense cake as a snack or as part of a main meal, with a dollop of butter. It’s similar to grape bread or grape pie, but with a richer texture.
Average score* 72/100Discover various methods for preparing these delicious dry biscuits.
Average score* 97/100Discover this recipe for traditional, simple, and delicious fried biscuits.
Average score* 81/100Discover this recipe for guava-filled cookies, a delicious and fragrant treat.
Average score* 65/100Discover these traditional Belgian biscuits, which are easy to make and have a unique, delicious flavor.
Average score* 93/100Discover these delicious Belgian biscuits with coconut and milk chocolate, perfect for appetizers or afternoon snacks.
Average score* 87/100Discover this traditional Belgian recipe, perfect for those with a sweet tooth.
Average score* 98/100Discover these soft and crunchy biscuits, perfect for a snack or a treat.
Average score* 78/100Discover this traditional recipe for savory or sweet biscuits, made with potato starch and baked in the oven.
Average score* 96/100Discover this traditional Belgian recipe, which is easy to make and incredibly delicious.