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Thick grape cake

Thick grape cake

Baking

Enjoy this dense cake as a snack or as part of a main meal, with a dollop of butter. It’s similar to grape bread or grape pie, but with a richer texture.

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Recipe from Inge Habex, De Wikischim, Wolvenraider and 10 other contributors (Wikibooks), adapted by Recette de cuisine ·

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This dense cake is a delicious alternative to traditional cakes. It’s perfect for appetizers or meals, and its grape flavor gives it a unique texture and rich taste.

Ingredients and directions

  • Prep time10 min
  • Cook time1 hr 10 min
  • Total1 hr 20 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$5.91 $1.48 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $3.07
  • $0.92
  • $0.03
  • $0.03
  • $0.03
  • $1.40
  • $0.35
  • $0.08

Prices from US supermarkets for 5 of 8 ingredients; Belgian prices for the rest.

Directions

  1. Combine the brown sugar with the butter, then add the vanilla sugar and salt. ≈ 4 min
  2. Add the eggs one at a time, mixing them thoroughly into the mixture each time. ≈ 3 min
  3. Next, mix the sifted flour with the dough [Note: use a medium-sized sieve to remove air bubbles]. ≈ 4 min
  4. Pour the batter into a greased baking dish and bake in the oven at 155 degrees Celsius for 70 minutes.

The bill

Thick grape cake

  • 400 g of untreated grapes$3.07
  • 100 g of butter$0.92
  • A package of sugar vanilla$0.03
  • 2 tablespoons of granulated sugar$0.03
  • salt$0.03
  • 4 eggs$1.40
  • 350 ml of milk$0.35
  • rapeseed oil$0.08

Total$5.91

that's $1.48 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 400 g of untreated grapes
  • 150 g of game meat, cut into small pieces
  • 100 g of butter
  • A package of sugar vanilla
  • 2 tablespoons of granulated sugar
  • One package of chemical flour
  • salt
  • 4 eggs
  • 350 ml of milk
  • rapeseed oil

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