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Dry biscuits

Dry biscuits

Main dishes

Discover various methods for preparing these delicious dry biscuits.

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Recipe from Atoj, Rotlimena (Wikibooks), adapted by Recette de cuisine ·

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There are several ways to prepare dry biscuits. Here are a few traditional recipes.

Ingredients and directions

  • Prep time10 min
  • Cook time5 min
  • Resting30 min
  • Total45 min
  • DifficultyMedium
  • CostModerate
  • Cooking methodHeat, mix
  • Estimated cost$12.71 $3.18 / serving Estimated price; varies by store.

Ingredients

4 people
  • $4.16
  • $0.12
  • $0.03
  • $4.30
  • $1.05
  • $0.35
  • $2.58
  • $0.12

Prices from US supermarkets.

Directions

  1. Mix the potato starch with a small amount of water. ≈ 4 min
  2. Heat the potato starch with the hot fat, water, and milk.
  3. Add 3 eggs, soften them with water and milk. Squeeze them into a cloth. ≈ 3 min
  4. Mix the cornstarch with salted water. ≈ 4 min
  5. Heat the oil paint over high heat.
  6. Place the egg in a bowl and let it sit in warm water until it reaches a consistency suitable for making biscuits. ≈ 3 min
  7. Thoroughly mix all the ingredients mentioned above. ≈ 4 min
  8. After peeling, add 375 ml of boiling water and three eggs. If the mixture is too thick, add warm water.
  9. Mix the cornstarch with salted water. ≈ 4 min
  10. Heat the oil paint over high heat.
  11. Place the egg in a bowl and let it sit in warm water until it reaches a consistency suitable for making biscuits. ≈ 3 min
  12. Mix the cornstarch with salted water. ≈ 4 min
  13. Heat the oil paint over high heat.
  14. Place the egg in a bowl and let it sit in warm water until it reaches a consistency suitable for making biscuits. ≈ 3 min
  15. Mix the cornstarch with salted water. ≈ 4 min
  16. Heat the oil paint over high heat.
  17. Place the egg in a bowl and let it sit in warm water until it reaches a consistency suitable for making biscuits. ≈ 3 min
  18. Mix the cornstarch with salted water. ≈ 4 min
  19. Heat the oil paint over high heat.
  20. Place the egg in a bowl and let it sit in warm water until it reaches a consistency suitable for making biscuits. ≈ 3 min

The bill

Dry biscuits

  • 400 g of potato starch$4.16
  • 125 ml of milk$0.12
  • A pinch of salt$0.03
  • 1 kg of cornstarch$4.30
  • 250 ml of oil paint$1.05
  • 1 egg$0.35
  • 1 liter of cornstarch$2.58
  • 1 tablespoon of salt$0.12

Total$12.71

that's $3.18 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 400 g of potato starch
  • 125 ml of milk
  • 250 ml of water
  • 250 ml of grease
  • A pinch of salt
  • 1 kg of cornstarch
  • 250 ml of oil paint
  • 1 egg
  • 1 liter of cornstarch
  • 1 tablespoon of salt

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