Average score* 96/100
Main dishes
Chicken meatballs
Delicious chicken meatballs, similar to traditional albóndigas.
Spanish recipes
Spanish recipes: 126 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Chicken meatballs, Catalan-Style Anchovies, Baguette slices topped with mushrooms and garlic, Small green beans preserved in the sun…
- 128recipes
- 1 hr 15 minon average
- 69easy to make
World cuisines
- Belgian recipes1976
- Italian recipes262
- Indian recipes160
- American recipes132
- French recipes131
- Spanish recipes126
- Asian recipes108
- German recipes95
- Scandinavian recipes90
- Vietnamese recipes74
- Polish recipes69
- Turkish recipes61
- Hungarian recipes57
- Tex-Mex and Mexican recipes40
- Chinese recipes34
- Thai recipes34
- Dutch recipes31
- British recipes28
- North African recipes26
- Japanese recipes26
- Greek recipes24
- African recipes19
- Mediterranean recipes18
- Swiss recipes13
- Russian recipes10
- Korean recipes8
- Lebanese recipes6
- Caribbean and Creole recipes6
128 recipes
Average score* 96/100
Average score* 99/100
Main dishes
Catalan-Style Anchovies
An easy traditional Spanish recipe for Catalan-style anchovies with hard-boiled eggs, serves 4.
Average score* 99/100
Snacks
Baguette slices topped with mushrooms and garlic
Grilled baguette slices topped with a variety of sautéed mushrooms cooked with garlic and parsley: a simple starter that can be served hot as tapas.
Average score* 65/100
Vegetarian
Small green beans preserved in the sun
A family recipe: green beans left in jars in the sun for seven days, then preserved in a vinegar and salt brine to keep them fresh.
Average score* 74/100
Desserts
Tocinillo
The Spanish dessert, made with egg yolks and lemon, known as Tocinillo, is a delicious little tart.
Average score* 100/100
Main dishes
Tomato gun
Discover this delicious tomato stew recipe, perfect for accompanying paella or a Dauphinois gratin.
Average score* 90/100
Desserts
Coca de mollitas
A traditional dessert from Alicante, baked in the oven with chocolate and salt.
Average score* 62/100
Baking
Saint’s bones, marzipan treats
Small, snow-white marzipan rolls, filled with a custard made from egg yolks, are a traditional Spanish treat for All Saints' Day.
Average score* 92/100
Main dishes
Homemade tomato sauce with onions, in a fried style
A slow-cooked Spanish tomato sauce: peeled tomatoes and onions cooked in olive oil over very low heat until the liquid has evaporated.
Average score* 69/100
Main dishes
Spanish empanadas
Delicious lamb and onion empanadas, a simple and flavorful Spanish recipe.
Average score* 78/100
Main dishes
Spanish tortilla with potatoes and onions
The famous Spanish omelette, made with fried potatoes, olive oil, and caramelized onions, is cooked in a large pan with a lid.
Average score* 60/100
Vegetarian
Roasted navy beans with leeks and garlic
Slow-cooked navy beans with chard, a roasted head of garlic, and a mild paprika-infused onion sofrito. A vegetarian dish from Andalusia, tender and fragra…