Average score* 88/100
Main dishes
Djoumgblé
Djoumgblé is a traditional dish from the central region of Côte d’Ivoire, consisting of dried ground okra combined with smoked fish.
Pan-fried recipes
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Djoumgblé, Kerala-style fish curry, Fill, Bourbon apple…
- 1197recipes
- 51 minon average
- 879easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
1197 recipes
Average score* 88/100
Average score* 87/100
Main dishes
Kerala-style fish curry
Discover this exotic white fish curry, perfect for a delicious and colorful dinner.
Average score* 84/100
Desserts
Fill
Traditional Belgian desserts, these are filled balls of banana, coated in breadcrumbs and fried.
Average score* 96/100
Appetizers
Bourbon apple
Simple recipe for sautéed Bourbon apples, flavored with cinnamon and cloves.
Average score* 57/100
Main dishes
Bouillabaisse
Bouillabaisse is a traditional fish stew originating in Marseille. Served with bread and a spicy mayonnaise, this recipe is easy to prepare.
Average score* 52/100
Appetizers
Queen’s Tart
Quiche Lorraine is a classic French dish, traditionally served as an appetizer but also as a main course. It consists of chicken or turkey pies, a creamy …
Average score* 99/100
Appetizers
Bouballe: A gluten-free sweet omelette
A traditional Jewish sweet omelet, made with matzah flour and cornstarch, and served with sugar.
Average score* 78/100
Main dishes
Bonga fish in a peanut sauce
A flavorful and hearty dish of Bonga fish simmered in a rich peanut-based sauce, typical of Gambian cuisine.
Average score* 61/100
Main dishes
Bonda (fried, vegetarian pastry from southern India)
A typical snack from southern India, bonda are fried apple and vegetable fritters, soaked in a batter made from chickpea flour.
Average score* 39/100
Main dishes
Cod mousse
A delicious cod mousse, prepared in the Belgian style, perfect for a festive meal.
Average score* 36/100
Main dishes
Vicentine cod
This is a traditional Italian dish, featuring Vicentine cod, which is slowly cooked in a clay pot with milk and olive oil.
Average score* 82/100
Main dishes
Hake in tomato sauce
A traditional Italian dish featuring salted cod, black olives, and grapes.