Average score* 50/100
Main dishes
Italian-style duck
Discover this delicious recipe for duck with orange and sage, perfect for a special occasion.
Italian recipes
Italian recipes: 264 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Italian-style duck, Beef and mushroom risotto (Piedmont style), Vegetable soup, Italian-American spaghetti and meatballs…
- 264recipes
- 54 minon average
- 140easy to make
World cuisines
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264 recipes
Average score* 50/100
Average score* 69/100
Main dishes
Beef and mushroom risotto (Piedmont style)
A traditional Piedmontese risotto, full of flavour and rich in taste, perfect for winter evenings.
Average score* 72/100
Main dishes
Vegetable soup
A hearty Italian soup packed with vegetables, meat, and grains, perfect for cold days.
Average score* 50/100
Main dishes
Italian-American spaghetti and meatballs
Golden-brown beef and chicken meatballs, simmered in a tomato sauce with basil, served over al dente spaghetti: a dish that is truly delicious.
Average score* 82/100
Desserts
Amaretti
These delicious Italian almond macarons are easy to make and freeze well.
Average score* 65/100
Main dishes
traditional risotto
A delicious risotto featuring borlotti beans, rice, and classic ingredients such as bacon and sage.
Average score* 73/100
Main dishes
Baked Chicken with Mozzarella and Cherry Tomatoes
Caprese-style chicken: cutlets topped with tomato and mozzarella, cherry tomatoes all around, 30 minutes in the oven at 200 °C.
Average score* 46/100
Appetizers
Anchovies in lemon
Fresh anchovy fillets marinated in lemon juice until they turn white, seasoned with olive oil and oregano.
Average score* 54/100
Main dishes
Spaghetti with amatriciana sauce
Discover this traditional Italian recipe for spaghetti with amatriciana sauce, a delicious and easy-to-make dish.
Average score* 47/100
Main dishes
Arancini with red cabbage
Delicious arancini filled with red cabbage, topped with creamy gorgonzola, and fried until golden brown.
Average score* 35/100
Main dishes
Individual Bolognese Lasagnas with Béchamel
Individual lasagnas in foil pans: Bolognese simmered for 45 minutes, béchamel, mozzarella and grated cheese, baked for 30 minutes.
Average score* 77/100pesto
Pesto is an Italian condiment that is perfect for many Belgian pasta dishes, such as trofiette or linguine.