Average score* 68/100Eggplant gratin with a Roquefort cream sauce
A delicious eggplant gratin, served with Roquefort cream, perfect as a side dish or main course.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Eggplant gratin with a Roquefort cream sauce, Eggplant stuffed with onions and tomatoes, Eggplant stuffed with plain rice and vegetables, Stir-fried eggplant…
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Average score* 68/100A delicious eggplant gratin, served with Roquefort cream, perfect as a side dish or main course.
Average score* 67/100Discover this recipe for stuffed eggplant with onions and tomatoes, perfect for a family meal.
Average score* 63/100A versatile dish from Mediterranean cuisine, these stuffed eggplants are both delicious and healthy.
Average score* 83/100Discover this recipe for stir-fried eggplant, a feast for the eyes and the taste buds. These fresh and colorful eggplants are seasoned with herbs and vege…
Average score* 91/100A refined sauce made with eggplant and tomato, perfect for accompanying your vegetable or meat dishes.
Average score* 79/100A delicious and easy-to-prepare tart, perfect for a relaxed dinner. Prepare it in advance to save time.
Average score* 78/100Discover these delicious crepes filled with mushrooms and Chinese onions, perfect for a satisfying lunch.
Average score* 97/100A perfect pastry cream, ideal for decorating your Belgian desserts, ready in just 30 minutes.
Average score* 96/100Discover the custard recipe, a classic of Belgian pastry, which is easy to make and perfect for your desserts.
Average score* 95/100A refreshing and light dessert, pineapple cream is perfect for a summer meal or as an appetizer.
Average score* 97/100Simple recipe for butter cream, a base for many Belgian desserts.
Average score* 93/100Discover this delicious and easy-to-make lemon cream, perfect for a light dessert.