Pineapple cream
A refreshing and light dessert, pineapple cream is perfect for a summer meal or as an appetizer.
Discover this delicious pineapple cream, a refreshing and light dessert that can be prepared in a matter of minutes. It’s perfect for summer evenings or as an appetizer.
Ingredients and directions
- Prep time20 min
- Cook time15 min
- Resting10 min
- Total45 min
- DifficultyEasy
- CostBudget
- Calories268 kcal/serving
- Cooking methodpan
- Estimated cost$3.43 $0.57 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $0.97
- $0.02
- $0.92
- $1.40
- $0.12
Prices from US supermarkets for 4 of 5 ingredients; Belgian prices for the rest.
Directions
- Chop the butter into small pieces and set aside. ≈ 3 min
- Separate the egg yolks from the egg whites. ≈ 2 min
- Cut the pineapple into slices and chunks of a medium size, removing the skin. ≈ 8 min
- Blend the pineapple in a blender until it forms a smooth, lump-free puree. ≈ 4 min
- Pour: Pour, pour, pour ≈ 3 min
- Add the sugar, egg yolks, and cornstarch, and mix thoroughly until all ingredients are completely combined. ≈ 4 min
- Heat to a medium temperature and continue to stir until the mixture thickens, about 7 minutes.
- Remove from the heat and add the butter in small pieces, gradually, while stirring constantly to incorporate it. ≈ 4 min
- Return to a low heat for 1 to 2 minutes, until you achieve a thick and uniform consistency.
- Let it cool completely and store in the refrigerator.
The bill
Pineapple cream
- 3 large egg yolks$0.97
- 1 tablespoon of fine cornstarch (Maizena)$0.02
- 100 g unsalted butter$0.92
- 350 g of fresh pineapple (about 3 thick slices)$1.40
- 110 g of white sugar$0.12
Total$3.43
that's $0.57 per person
Estimated price; varies by store.
Nutrition per serving
| Calories | 268 kcal |
|---|---|
| Fat | 16.5 g |
| Saturated fat | 11 g |
| Carbohydrates | 27.1 g |
| Sugars | 24.6 g |
| Fiber | 0.8 g |
| Protein | 2.1 g |
| Salt | 0.01 g |
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