Average score* 99/100
Snacks
Beef and chickpea spread
A delicious recipe for a meat and chickpea-flavored spread, perfect for appetizers.
Belgian recipes
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Beef and chickpea spread, Chicken tartare with vegetables, herring casserole, Coconut cake…
- 1976recipes
- 51 minon average
- 1635easy to make
World cuisines
- Belgian recipes1976
- Italian recipes264
- Indian recipes160
- French recipes140
- American recipes134
- Spanish recipes130
- Asian recipes108
- German recipes96
- Scandinavian recipes90
- Vietnamese recipes74
- Polish recipes69
- Turkish recipes62
- Hungarian recipes57
- Tex-Mex and Mexican recipes41
- Thai recipes35
- Chinese recipes34
- Dutch recipes33
- British recipes28
- North African recipes26
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- Greek recipes24
- African recipes20
- Mediterranean recipes18
- Swiss recipes13
- Russian recipes11
- Korean recipes8
- Portuguese recipes6
- Lebanese recipes6
- Caribbean and Creole recipes6
1976 recipes
Average score* 99/100
Average score* 84/100
Desserts
Chicken tartare with vegetables
Discover this delicious apple pie, perfect for a simple and satisfying dessert.
Average score* 89/100
Main dishes
herring casserole
Discover this recipe for baked herring, perfect for 2 people and ready in just 1 hour.
Average score* 93/100
Desserts
Coconut cake
A soft and fragrant cake with vanilla notes, perfect for a dessert or snack.
Average score* 93/100
Main dishes
Chicken and hot pepper soup
A delicious, warm, and flavorful soup made with chicken, onions, and chili peppers, served with a pastry crust.
Average score* 89/100
Desserts
Banana and chocolate chip cake
Discover this moist banana and chocolate chip cake, perfect for an afternoon snack or dessert.
Average score* 86/100
Desserts
Plum cake
Discover this traditional Belgian recipe that combines the sweetness and flavor of plum jam.
Average score* 100/100
Appetizers
Corn porridge
A delicious cornmeal and oatmeal porridge, made with milk and jam.
Average score* 78/100
Main dishes
“Soup of the Day”
A rich and flavorful soup made with green beans, milk, and sunflower oil.
Average score* 74/100
Desserts
Pear in Barolo
Discover this delicious pear tart, infused with a rich red wine, and enjoy a refined dessert.
Average score* 64/100
Main dishes
Tomato and pepper confit
Traditional recipe from the Gastronomy of the Alt Urgell region, where tomatoes and peppers are steamed.
Average score* 96/100
Main dishes
Chicken in curry
Discover this flavorful chicken curry recipe, served with rice. It’s a delicious dish perfect for a family meal.