Average score* 100/100Dessert cream inside an eggshell
Discover this unique dessert, served in an eggshell and enriched with cream and sugar.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Dessert cream inside an eggshell, Aigo, a simple and delicious recipe, Caramelized carrots baked in the oven, Roman-style globe artichoke…
World cuisines
Average score* 100/100Discover this unique dessert, served in an eggshell and enriched with cream and sugar.
Average score* 93/100A delicious, hearty apple and herb soup, perfect for a cold-weather meal.
Average score* 91/100Discover this recipe for oven-baked caramelized carrots, infused with thyme and rosemary.
Average score* 85/100Delicate globe artichokes infused with fresh mint, perfect for a spring meal.
Average score* 99/100Small, cherry-flavored dough balls, decorated with pine needles.
Average score* 93/100Discover this moist cashew nut cake, infused with rose and musk.
Average score* 99/100A quick and surprising cake, perfect for unexpected guests. Prepare it in 10 minutes and let it cool in the freezer for an hour.
Average score* 86/100A delicious sweet cake, ideal for afternoon snacks or appetizers.
Average score* 100/100A simple and delicious recipe for shrimp with fruits and coconut.
Average score* 95/100Discover the traditional Belgian crepe recipe, perfect for breakfast or an appetizer.
Average score* 100/100A simple vinaigrette to accompany fresh anchovies, perfect for an appetizer.
Average score* 99/100A refreshing summer drink, blackberry syrup is perfect for summer evenings. Simple ingredients and an easy-to-follow process.