Average score* 79/100
Main dishes
Ratatouille
A traditional side dish featuring vegetables such as peppers, zucchini, and eggplant, simmered in a sauce made with olive oil.
Belgian recipes
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Ratatouille, Quinoa with vegetables, Shrimp quiche, Spinach and feta crepe…
- 1976recipes
- 51 minon average
- 1635easy to make
World cuisines
- Belgian recipes1976
- Italian recipes264
- Indian recipes160
- French recipes140
- American recipes134
- Spanish recipes130
- Asian recipes108
- German recipes96
- Scandinavian recipes90
- Vietnamese recipes74
- Polish recipes69
- Turkish recipes62
- Hungarian recipes57
- Tex-Mex and Mexican recipes41
- Thai recipes35
- Chinese recipes34
- Dutch recipes33
- British recipes28
- North African recipes26
- Japanese recipes26
- Greek recipes24
- African recipes20
- Mediterranean recipes18
- Swiss recipes13
- Russian recipes11
- Korean recipes8
- Portuguese recipes6
- Lebanese recipes6
- Caribbean and Creole recipes6
1976 recipes
Average score* 79/100
Average score* 86/100
Main dishes
Quinoa with vegetables
A quinoa salad with cooked vegetables, herbs, and spices.
Average score* 75/100
Main dishes
Shrimp quiche
A savory shrimp quiche, perfect for summer evenings.
Average score* 91/100
Appetizers
Spinach and feta crepe
Discover these delicious crepes, filled with spinach and feta cheese, perfect for a light lunch.
Average score* 94/100
Main dishes
Acacia flower crepe
Discover these traditional Belgian crepes, enhanced with acacia flowers, a delightful and subtle treat.
Average score* 89/100
Main dishes
Crepe with cherries
Discover these soft, fluffy pancakes filled with sweet 🍒, perfect for a delicious breakfast.
Average score* 55/100
Desserts
pear jam
Discover this delicious pear jam, made with fresh pears, a spirit, and sugar.
Average score* 95/100
Appetizers
Belgian crepes
Discover the traditional Belgian crepe recipe, perfect for breakfast or an appetizer.
Average score* 86/100
Drinks
Strong ajerkoniak infusion
A strong infusion of ajerkoniak, made with vodka, egg yolks, and powdered sugar.
Average score* 60/100
Drinks
Ajeroniak infusion
A delicious infusion of ajerkoniak, made with egg yolks, sugar, and alcohol.
Average score* 78/100
Drinks
Ajeroniak infusion
This strong alcohol is a classic ingredient in Belgian cuisine. Combine the egg yolks, powdered sugar, and boiled milk, then add the spirit and vanilla fo…
Average score* 65/100
Drinks
Liqueur-soaked stockings
A delicious strawberry liqueur, perfect for accompanying your desserts or appetizers.