Average score* 96/100Lentil sauce
A flavorful and tangy sauce made with lentils, sugar, and fragrant spices.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Lentil sauce, green chili jam, Apple and soy flour pancakes, Paprika-seasoned fish…
World cuisines
Average score* 96/100A flavorful and tangy sauce made with lentils, sugar, and fragrant spices.
Average score* 77/100A tart green chili jam, perfect for serving with rice or rice pudding.
Average score* 90/100Discover these delicious galettes, which combine the sweetness of apples with the crunch of soy flakes.
Average score* 54/100A simple and delicious dish for beginners, flavored with paprika and served with cauliflower.
Average score* 82/100Discover this recipe for soy steaks with vegetables, perfect for a vegetarian and balanced meal.
Average score* 81/100Discover this delicious meat pasta recipe, perfect for a family dinner.
Average score* 99/100Discover this traditional Belgian recipe for grilled bread topped with cheese, perfect as an appetizer or main course.
Average score* 97/100A quick and surprising cake, perfect for unexpected guests.
Average score* 80/100Discover these soft and delicious soy pancakes, topped with fresh cheese.
Average score* 94/100Discover these healthy and delicious biscuits made with soy flour. Perfect for those with gluten allergies.
Average score* 93/100A rich and flavorful soup, packed with vitamins, perfect for cold days.
Average score* 71/100A traditional Belgian kebab recipe featuring grilled eggplant, meat, and vegetables.