Lentil sauce

Directions

1. First, remove the skin from the coconuts and cut them into thin slices. ≈ 8 min
2. Next, chop the slices using a mortar and pestle, reducing them to small pieces. ⏱ ≈ 10 min
3. Heat some oil paint in a pot, then add mustard seeds and dried chili peppers. ⏱ ≈ 10 min
4. Once the fried rice is cooked, add it to a pan. ⏱ ≈ 8 min
5. Mix everything together with a pinch of salt and turmeric, then cook over medium heat for 2 to 3 minutes. ⏱ 3 min
6. Now, pour the appropriate amount of water into the pot, cover it, and cook until the rice is tender. ⏱ ≈ 18 min
7. Once the rice is cooked, remove the lid and add honey or sugar. ≈ 3 min
8. Continue to stir over medium heat, so that the sugar melts and mixes with the rice. ≈ 4 min
9. Once the mixture has thickened and become smooth, remove it from the heat and allow it to cool. ⏱ ≈ 20 min