Average score* 62/100
Baking
Homemade pecan tart on a shortcrust pastry base
The classic American dessert: pre-baked shortcrust pastry, filled with a sweet corn and vanilla syrup, topped with crunchy pecans. Serves 8.
American recipes
American recipes: 134 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Homemade pecan tart on a shortcrust pastry base, American crab cakes, caper sauce, Ricotta and pancake, Corn soufflé, baked in the oven…
- 134recipes
- 55 minon average
- 93easy to make
World cuisines
- Belgian recipes1976
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134 recipes
Average score* 62/100
Average score* 50/100
Appetizers
American crab cakes, caper sauce
Golden crab cakes, seasoned with mustard and Worcestershire sauce, served with a mayonnaise sauce flavored with capers and lemon.
Average score* 98/100
Desserts
Ricotta and pancake
Soft and fluffy pancakes made with cottage cheese, eggs, and vanilla, which can be mixed in one minute and then cooked on both sides until golden brown on…
Average score* 84/100
Main dishes
Corn soufflé, baked in the oven
A simple corn soufflé: frozen corn, milk, and egg mixture, then baked in the oven with a little butter for a soft, melt-in-your-mouth texture.
Average score* 59/100
Main dishes
Chicken, sausage, and shrimp jambalaya
A spicy Louisiana rice dish, cooked in one pot with chicken, sausage, shrimp, bell peppers, celery, and tomatoes: a generous portion for 4 people.
Average score* 87/100
Appetizers
Crunchy coleslaw with spices, without added water
A classic Southern US coleslaw, made with shredded cabbage and carrots, tossed in a light salt and then dressed with a warm mayonnaise-based sauce and spi…
Average score* 93/100
Baking
Coconut cookies, coconut macarons
Small coconut macarons, easy to make with just eggs, sugar, vanilla, and coconut, piped out using a pastry bag.
Average score* 92/100
Baking
Homemade communion wafers made with flour and water.
Prepare 6 small, unleavened bread rolls made only of water and flour, baked for a few minutes in the oven: a basic recipe that can be made in 30 minutes.
Average score* 86/100
Main dishes
Confederate-style pork and beef stew with corn
An American dish from the Civil War era: melted lard, cooked beef, and cornmeal, served hot like a stew. Simple and rustic.
Average score* 99/100
Appetizers
Coleslaw, a crunchy cabbage salad
A crunchy salad of cabbage, carrots, and onion, dressed with a mayonnaise and vinegar-based sauce: perfect as a side dish with grilled meats or in a sandw…
Average score* 74/100
Main dishes
Cobb salad, a classic American salad
A large American-style salad with romaine lettuce, chicken, bacon, hard-boiled eggs, avocado, and blue cheese, dressed with a red wine vinaigrette – a tru…
Average score* 64/100
Vegetarian
Ground apple with peanuts
A thick, South American-style chili: mashed potatoes, onion, garlic, and achiote, combined with a peanut-based cream and seasoned with cinnamon.