Ricotta and pancake
Soft and fluffy pancakes made with cottage cheese, eggs, and vanilla, which can be mixed in one minute and then cooked on both sides until golden brown on…
These very simple pancakes are made in a blender: cottage cheese, egg, flour, and vanilla. Then, you simply cook them on both sides.
Ingredients and directions
- Prep time5 min
- Cook time15 min
- Total20 min
- DifficultyEasy
- CostBudget
- Cooking methodbread
- Estimated cost$4.64 $1.16 / serving Estimated price; varies by store.
- Vegetarian
Ingredients
people
- $1.75
- $2.09
- $0.16
- $0.01
- $0.25
- $0.06
- $0.15
- $0.17
Prices from US supermarkets.
Directions
- Place all the ingredients in a blender and blend for 1 minute.
- Pour each pancake, pour approximately 60 ml of batter onto a lightly oiled griddle or pan.
- Cook until the pancakes are golden brown on both sides.
The bill
Ricotta and pancake
- 240 g of cottage cheese (lumpy cheese)$1.75
- 6 eggs$2.09
- 120 g of flour$0.16
- 1/4 cup of salt$0.01
- 60 ml of vegetable oil paint$0.25
- 60 ml of milk$0.06
- 1/2 cup of vanilla extract$0.15
- A little bit of oil paint for the plaque$0.17
Total$4.64
that's $1.16 per person
Estimated price; varies by store.
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