Average score* 77/100Fettuccine with oysters and shrimp
A recipe for fresh fettuccine, served with oysters, shrimp, and rocket (arugula).
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Fettuccine with oysters and shrimp, Ferricelli with walnuts and breadcrumbs, Venetian-style liver, Green beans with tomatoes…
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Average score* 77/100A recipe for fresh fettuccine, served with oysters, shrimp, and rocket (arugula).
Average score* 82/100Ferricelli with walnuts and breadcrumbs, a specialty from the Basilicata region of Italy, made with pasta shaped like a horseshoe and chopped walnuts.
Average score* 82/100Recipe for veal liver cooked with white onions, perfect for a special dinner.
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Average score* 72/100A slow-cooked beef stew with onions, peppers, and wine, served with mashed potatoes.
Average score* 94/100A hearty and flavorful stew with a variety of vegetables, perfect for winter evenings.
Average score* 100/100Enjoy these soft, golden-brown toasts, topped with a perfectly cooked omelette.
Average score* 60/100A delicious Belgian pea soup, perfect for cold days.
Average score* 100/100Discover this simple tapioca recipe, which you can customize with your favorite ingredients: dried meat, cheese, butter, jam…
Average score* 72/100Discover this recipe for tender, seasoned beef steaks served with a creamy sauce.
Average score* 89/100A refreshing and flavorful soup featuring leeks, kassler (a type of German sausage), and herbs.