Average score* 95/100Pasta with smoked bacon
A simple recipe for pasta with smoked bacon, onion, cream cheese, and herbs.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Pasta with smoked bacon, Gongbao stir-fried vegetables, Asian-style beef with vegetables and soy sauce, Orecchiette pasta with vegetables and tomatoes…
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Average score* 95/100A simple recipe for pasta with smoked bacon, onion, cream cheese, and herbs.
Average score* 77/100A classic Sichuan dish, flavorful and spicy, featuring chicken, chili peppers, cashews, and a rich sauce.
Average score* 79/100Marinated veal cubes, seasoned with soy sauce and pepper, seared quickly and then mixed with sautéed vegetables: a Basque dish with an Asian-inspired flav…
Average score* 77/100A delicious recipe for orecchiette pasta, served with a vegetable, tomato, and bacon sauce.
Average score* 91/100Discover this delicious pineapple jam, perfect for accompanying your toast or desserts. It’s simple and quick to make.
Average score* 90/100Traditional Asturian crêpes, cooked in a pan and coated in sugar, are perfect for Carnival or Fat Thursday.
Average score* 82/100A traditional, hearty soup packed with legumes, perfect for cold days. This recipe guides you step-by-step to create a delicious and nutritious soup.
Average score* 86/100Stir-fried rice vermicelli with golden shrimp and a rolled omelette: a quick Vietnamese dish for one person.
Average score* 86/100A hearty vegetable soup, perfect for a cold-weather meal.
Average score* 80/100A flavorful and spicy Indian dish, infused with kasundi, a spicy paste. Traditionally served with rice.
Average score* 91/100A simple and delicious recipe featuring eggplant and Jerusalem artichokes, perfect as a side dish with rice or bread.
Average score* 86/100Crusty bread, crumbled and seasoned with garlic, paprika, bacon, and spicy chorizo, served with an egg: a rustic Extremadura dish that minimizes food wast…