Average score* 95/100Rice cooked in a swamp
A simple and traditional Iranian dish that is easy to prepare, using tomatoes, onions, and semolina.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Rice cooked in a swamp, Wheat and bean semolina pancakes, Tuna pasta, Pickle sauce…
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Average score* 95/100A simple and traditional Iranian dish that is easy to prepare, using tomatoes, onions, and semolina.
Average score* 97/100Discover these delicious patties, with a texture similar to meat, perfect for vegetarian meals.
Average score* 97/100A simple and delicious pasta recipe with tuna, perfect for a quick dinner.
Average score* 99/100A flavorful sauce made with pickles, parsley, and garlic.
Average score* 65/100A delicious wheat-based soup with beans and spinach, a traditional dish from the Zanjan province in Iran.
Average score* 99/100An exotic sauce featuring caramelized onions, mashed bananas, soy sauce, white wine, and cream, with a kick of curry: perfect with Tuscarora rice and beef.
Average score* 90/100Discover this delicious ice cream with zucchini, onion, and apple flavors.
Average score* 100/100A slightly refined version of apple soup, prepared with champagne and Calvados. A light and elegant starter.
Average score* 99/100A refreshing and flavorful vegetable dish, simmered with Bam spices and finely chopped white cabbage.
Average score* 77/100These soft, Indonesian-style pancakes are made from a batter that includes coconut milk and cassava flour, and are baked in a mold until golden brown on b…
Average score* 84/100A traditional Iranian dish, tak polo, reimagined with chicken and spices.
Average score* 88/100A light and refreshing dessert, banana ice cream is perfect for a summer afternoon.