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Tuna pasta

Tuna pasta

Main dishes

A simple and delicious pasta recipe with tuna, perfect for a quick dinner.

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Recipe from Persino, Panterka, Akira~plwikibooks and 1 other contributors (Wikibooks), adapted by Recette de cuisine · · updated on

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This tuna pasta recipe is a quick and easy take on this classic dish. It’s perfect for evenings when you’re short on time but still hungry!

Ingredients and directions

  • Prep time10 min
  • Cook time20 min
  • Resting5 min
  • Total35 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodpan
  • Estimated cost$2.62 $0.66 / serving Estimated price; varies by store.

Ingredients

4 people
  • $1.53
  • $0.36
  • $0.49
  • $0.10
  • $0.14

Prices from US supermarkets.

Directions

  1. The vegetables should be cut into slices and gently sautéed in olive oil (or vegetable oil) until they are tender. ≈ 8 min
  2. Add the tuna and bell pepper. ≈ 3 min
  3. After heating, add chopped garlic.
  4. Once everything is heated, turn off the heat and add the cream. ≈ 3 min
  5. Well mixed. ≈ 4 min
  6. Coat the noodles with this sauce. ≈ 3 min
  7. You can add grated cheese (yellow cheese) to the pasta. ≈ 3 min

The bill

Tuna pasta

  • two cans of tuna in its own sauce$1.53
  • oil paint or olive oil$0.36
  • approximately 200g of crème fraîche$0.49
  • Allium sativum$0.10
  • pepper$0.14

Total$2.62

that's $0.66 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • two cans of tuna in its own sauce
  • a large portion
  • oil paint or olive oil
  • approximately 200g of crème fraîche
  • Allium sativum
  • pepper
  • 400 g of pasta

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