Average score* 75/100
Main dishes
Spaghetti with zucchini and cherry tomatoes
Spaghetti cooked al dente, grated zucchini, cherry tomatoes, and Parmesan cheese: a fresh and light pasta dish, ready in 40 minutes for two people.
Italian recipes
Italian recipes: 264 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Spaghetti with zucchini and cherry tomatoes, Lamb chops with apple sauce, Veal roast, Broad bean puree…
- 264recipes
- 54 minon average
- 140easy to make
World cuisines
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264 recipes
Average score* 75/100
Average score* 68/100
Main dishes
Lamb chops with apple sauce
This is a traditional recipe from the Carpino region, typically served with cheese and lamb chops cooked with apples.
Average score* 63/100
Main dishes
Veal roast
A traditional Italian dish, veal rostello is baked and served with a side of apple sauce.
Average score* 50/100
Main dishes
Broad bean puree
A traditional dish from Puglia, served with curly kale and bread croutons.
Average score* 73/100
Desserts
Purciddùzzi
Traditional Italian crackers, soaked in wine and honey, for a unique and delicious dessert.
Average score* 50/100
Main dishes
Small cuts of horse meat
Discover this delicious recipe for slow-cooked horse portions in a flavorful tomato sauce, perfect for individual servings.
Average score* 61/100
Main dishes
Salt-glazed balls
Delicious, savory balls filled with cabbage, anchovies, and olives, a traditional specialty of the Salento region in Italy.
Average score* 68/100
Snacks
Petanque balls from Southern Italy
Enjoy these sweet, golden-colored boules de pétanque from southern Italy, perfect for an appetizer.
Average score* 79/100
Main dishes
red pesto
Discover this traditional Italian sauce, made with tomatoes and herbs, which is perfect for accompanying your pasta.
Average score* 72/100
Main dishes
Baked ziti
An Italian-American casserole featuring pasta, mozzarella cheese, and a tomato-based sauce.
Average score* 62/100
Desserts
Migliaccio (Campana cake)
Discover this delicious Campana cake, a soft and fragrant cake with notes of orange and lemon.
Average score* 76/100
Main dishes
Omelet with Beef Feet
A traditional Tuscan omelet with crispy, salty beef feet.