Average score* 94/100Lemon and kiwi ice cream
A refreshing lemon ice cream, surrounded by kiwi slices, sweetened whipped cream, and small currants, for a vibrant and colorful dessert.
Hungarian recipes: 57 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Lemon and kiwi ice cream, Hungarian-style iced and layered cake, Pepper, tomato, and carrot lecsó, Beetroot and oatmeal puree with cumin…
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Average score* 94/100A refreshing lemon ice cream, surrounded by kiwi slices, sweetened whipped cream, and small currants, for a vibrant and colorful dessert.
Average score* 95/100A classic Hungarian ice cream dessert, featuring a mix of chocolate, strawberry, hazelnut, and lemon ice cream, topped with whipped cream, currants, and p…
Average score* 69/100A traditional Hungarian lecsó, cooked with red and green peppers, tomatoes, onions, and carrots: a summer salad that can be enjoyed throughout the winter.
Average score* 98/100Hungarian-style grated beetroot puree, flavored with garlic and cumin, combined with oatmeal and other ingredients, to be enjoyed with cereal, a pancake, …
Average score* 95/100Kohlrabi and grated carrots, coated in a milk-free béchamel sauce made with oat flour, garlic, and soy sauce, served with seasonal vegetables or grilled t…
Average score* 70/100Six small spelt bread rolls, made with spelt flour, semolina, cumin, and flax seeds, rolled in semolina before baking to create a golden and smooth crust.
Average score* 96/100Steamed green peas, seasoned with oil paint and mint, thickened with millet flour or oat groats, and enhanced with soy sauce, served with millet.
Average score* 93/100Soft, oat-based cookies with grated apple and ground walnuts, without flour, that can be shaped into balls or baked in a cake pan.
Average score* 94/100A simple Hungarian salad of young cucumbers with their thin, sliced skin, crushed garlic, salt, and yogurt, to be eaten with flatbread or grilled bread.
Average score* 89/100A refreshing Hungarian salad: apple slices drizzled with lemon juice, cheese sticks, and a kefir and parsley dressing, served very cold.
Average score* 93/100A light salad of cooked cauliflower and salted radishes, dressed with a kefir, mustard, and lemon sauce, served very cold as an appetizer.
Average score* 93/100A Hungarian-style salad featuring baked clay apples, hard-boiled eggs, and cucumbers, dressed with a simple oil-based vinaigrette.