Hungarian-style iced and layered cake

Hungarian-style iced and layered cake

Desserts

A classic Hungarian ice cream dessert, featuring a mix of chocolate, strawberry, hazelnut, and lemon ice cream, topped with whipped cream, currants, and p…

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This Hungarian ice cream dessert combines several ice cream flavors, whipped cream, currants, and pistachios. A delicious and easy-to-make dessert that can be prepared in just a few minutes.

Ingredients and directions

  • Prep time10 min
  • Cook time—
  • Total10 min
  • DifficultyEasy
  • Vegetarian

Ingredients

4 people
  • $0.08

Directions

  1. Regularly distribute the ice cream in different flavors into pre-chilled glasses. ≈ 3 min
  2. Decorate with whipped cream, a few currants, grated pistachios, and chocolate decorations. ≈ 2 min

Before you start

Ingredients

  • 600 g of mixed ice cream (chocolate, strawberry, hazelnut, lemon)
  • One bunch of currants
  • 4 tablespoons of sweetened whipped cream
  • 1 tablespoon of finely chopped pistachios
  • 4 chocolate decorations

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