Average score* 65/100Vanilla Bavarian cream
A rich Bavarian cream, made with vanilla-flavored milk, egg yolks, and whipped cream, which should be allowed to chill for a few hours.
German recipes: 96 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Vanilla Bavarian cream, Avocado and earth apple velouté, Hamburg panfish, fish and ground apple, Brunswick spring rolls with cabbage…
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Average score* 65/100A rich Bavarian cream, made with vanilla-flavored milk, egg yolks, and whipped cream, which should be allowed to chill for a few hours.
Average score* 86/100A smooth and creamy avocado, apple, and crème fraîche dip, ready in just 30 minutes. Serve with croutons or chopped chives.
Average score* 89/100A Hamburg specialty: pan-fried white fish with crispy fried apples and new onions, topped with a creamy mustard and dill sauce.
Average score* 94/100Homemade spring rolls filled with cabbage, carrots, and ground pork, seasoned with five-spice powder, deep-fried until golden brown, and ready in about 40…
Average score* 84/100Soft, ground meat meatballs, soaked in milk, with onions, garlic, and parsley, seasoned with mustard and paprika, and pan-fried to a golden brown.
Average score* 79/100Ground meat meatballs seasoned with mustard, served on slices of pan-fried apple, with a rich onion sauce and a hint of sage.
Average score* 45/100Beef roulade with sauerkraut and meatballs made from bread and apples. A classic German Sunday dish.
Average score* 86/100A creamy avocado, apple, and cream soup, seasoned with garlic and onion, served with golden croutons or chives.
Average score* 58/100A hearty navy bean soup, with bacon, carrots, and celery, simmered in a chicken broth. A comforting dish for cold winter evenings.
Average score* 65/100Homemade beetroot and potato gnocchi, pan-fried in olive oil, served with mushrooms and young spinach leaves.
Average score* 70/100Ground meat meatballs, mashed potatoes, and cherry tomatoes, all served under a creamy chive sauce and topped with melted Gouda cheese.
Average score* 91/100Fettuccine, preferably green, coated in a creamy sauce with cooked ham and shrimp: a quick and easy dish ready in 25 minutes.