Average score* 53/100Salmon stuffed according to the Svistov recipe
A salmon filled with onions, walnuts, and grapes, baked in the oven for a delicious dish.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Salmon stuffed according to the Svistov recipe, Custard cake, Vegetable gratin, Stuffed mushrooms with eggs…
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Average score* 53/100A salmon filled with onions, walnuts, and grapes, baked in the oven for a delicious dish.
Average score* 85/100Discover this simple and delicious cream cake recipe, perfect for a family dessert.
Average score* 77/100A rich and flavorful gratin featuring zucchini, eggplant, and white cabbage.
Average score* 84/100Hard-boiled eggs filled with mayonnaise and topped with a dotted tomato “hat”: these are fun and playful appetizers or lunch snacks to share with friends.
Average score* 83/100A delicious vegetarian pizza featuring tofu, mushrooms, and sun-dried tomatoes.
Average score* 84/100Discover this mousse with chocolate and orange flavors, perfect for a delicious and elegant dessert.
Average score* 98/100Discover the unique flavor and versatility of kohlrabi, a nutrient-rich vegetable.
Average score* 95/100A simple yet delicious fruit tart featuring raspberries, bananas, and kiwifruit, topped with white chocolate.
Average score* 80/100This simple yet delicious tomato dish pairs well with grilled meats or fish.
Average score* 76/100A sweet and delicious preparation, similar to jam, made with quince.
Average score* 45/100Discover this traditional recipe for lamb skewers, perfect for a relaxed and enjoyable meal.
Average score* 72/100A moist and flavorful lentil cake, perfect for a unique dessert.