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Vegetable gratin

Vegetable gratin

Main dishes

A rich and flavorful gratin featuring zucchini, eggplant, and white cabbage.

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Recipe from יוני2023, Gran, Rotemliss and 1 other contributors (Wikibooks), adapted by Recette de cuisine ·

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This vegetable gratin is a complete and delicious meal that can be prepared in just a few simple steps. It’s perfect for summer evenings or any weeknight.

Ingredients and directions

  • Prep time20 min
  • Cook time30 min
  • Resting10 min
  • Total1 hr
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$10.23 $2.56 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $0.29
  • $1.75
  • $0.85
  • $6.32
  • $0.68
  • $0.06
  • $0.15
  • $0.13

Prices from US supermarkets for 5 of 8 ingredients; Belgian prices for the rest.

Directions

  1. Cut the zucchini and eggplant into small cubes, and the cabbage and bell pepper into strips. ≈ 8 min
  2. First, sauté the onions in a large pan with oil paint, then add the zucchini and eggplant once they are golden brown.
  3. Add some fat and then incorporate the cabbage and peppers. ≈ 4 min
  4. Continue to cook over low heat.
  5. In a separate bowl, combine the tomato puree, water, broth, and spices.
  6. After lightly cooking the vegetables, add the sauce and cook over low heat for about 30 minutes.
  7. Served hot. ≈ 2 min

The bill

Vegetable gratin

  • 2 medium-sized onions$0.29
  • 1 eggplant$1.75
  • white cabbage$0.85
  • 2 green peppers$6.32
  • 2 cans of tomato puree$0.68
  • 1 tablespoon of vegetable stock (vegetarian)$0.06
  • salt, pepper, and very spicy chili pepper$0.15
  • 2 tablespoons of oil paint$0.13

Total$10.23

that's $2.56 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 2 medium-sized onions
  • 3 large zucchini
  • 1 eggplant
  • white cabbage
  • 2 green peppers
  • 2 yellow peppers
  • 2 cans of tomato puree
  • 1/2 cup of hot water
  • 1 tablespoon of vegetable stock (vegetarian)
  • salt, pepper, and very spicy chili pepper
  • 2 tablespoons of oil paint

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