Average score* 84/100Clam salad
A refreshing and flavorful oyster salad, featuring sesame seeds, ginger, and spinach. Perfect for a light summer meal.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Clam salad, Cucumber and grilled monkfish salad, Grilled brown rice with seaweed, Venison stew…
World cuisines
Average score* 84/100A refreshing and flavorful oyster salad, featuring sesame seeds, ginger, and spinach. Perfect for a light summer meal.
Average score* 86/100A unique salad featuring wolffish, which is cooked and blended with vegetables to create a distinctive texture.
Average score* 71/100Discover this recipe for grilled brown rice with seaweed, a healthy and delicious dish for your meals.
Average score* 47/100Discover this delicious venison stew, slow-cooked to perfection for an unforgettable flavor. It’s ideal for a cozy winter evening with friends and family.
Average score* 83/100Delicious wild boar steaks, prepared with wild boar mince, herbs, and vegetables, for a flavorful meal.
Average score* 59/100Discover this traditional Belgian recipe for “korv,” a type of sausage made with wild boar. It’s a delicious and flavorful specialty.
Average score* 71/100Discover these delicious and traditional venison meatballs, served with a subtly flavored sauce.
Average score* 100/100A delicious sweet breakfast with eggs and sugar, perfect for a sunny day.
Average score* 59/100Discover this delicious recipe for venison tenderloin, served with a creamy mushroom sauce.
Average score* 66/100A delicious game broth, infused with juniper berries and spices.
Average score* 86/100Discover this traditional Belgian recipe featuring venison, perfect for a family meal.
Average score* 100/100Discover the technique of poached eggs for a quick and elegant lunch.