Scrambled eggs (candied)
A delicious sweet breakfast with eggs and sugar, perfect for a sunny day.
This traditional recipe for hard-boiled sweets is simple and quick to make. The amount of sugar and egg should be equal, measured in decilitres.
Ingredients and directions
- Prep time5 min
- Cook time10 min
- Total15 min
- DifficultyEasy
- CostBudget
- Cooking methodpan
- Estimated cost$0.36 $0.18 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $0.35
- $0.01
Prices from US supermarkets for 1 of 2 ingredients; Belgian prices for the rest.
Directions
- Place the eggs in a bowl. ≈ 3 min
- Add the sugar, and if you like, some cocoa powder. ≈ 3 min
- Mix! ≈ 4 min
The bill
Scrambled eggs (candied)
- 1 egg$0.35
- 1 tablespoon of sugar$0.01
Total$0.36
that's $0.18 per person
Estimated price; varies by store.
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