Wild boar steak
Delicious wild boar steaks, prepared with wild boar mince, herbs, and vegetables, for a flavorful meal.
Wild boar steaks are a traditional Belgian dish, particularly popular in the Hainaut region. This recipe guides you step-by-step in preparing these delicious steaks, seasoned with herbs and featuring bacon, pepper, and onion.
Ingredients and directions
- Prep time15 min
- Cook time10 min
- Total25 min
- DifficultyMedium
- CostBudget
- Cooking methodstove
- Estimated cost$4.82 $1.21 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $0.48
- $0.63
- $0.38
- $0.70
- $1.41
- $0.15
- $0.79
- $0.28
Prices from US supermarkets for 7 of 8 ingredients; Belgian prices for the rest.
Directions
- Thoroughly mix the wild boar meat with the herbs and eggs. ≈ 4 min
- Gently add the diced kidneys, onion, and cucumber. ≈ 3 min
- Remove the bones and then sear them in butter for about 3 minutes on each side.
The bill
Wild boar steak
- 1 tablespoon of white pepper$0.48
- 1 tablespoon of black pepper$0.63
- 1 tablespoon of hot pepper powder$0.38
- 2 eggs$0.70
- 1 dl of finely chopped kidneys$1.41
- 2-3 tablespoons of finely chopped onion$0.15
- 2-3 tablespoons of finely chopped cucumber$0.79
- 2 tablespoons of butter$0.28
Total$4.82
that's $1.21 per person
Estimated price; varies by store.
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