Average score* 64/100brioche
A soft and delicious brioche, perfect for breakfast or as an appetizer.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: brioche, Caramelized bananas with coconut milk, Smoked fish snacks, root vegetable curry…
World cuisines
Average score* 64/100A soft and delicious brioche, perfect for breakfast or as an appetizer.
Average score* 85/100Discover these caramelized bananas with coconut milk, a simple and delicious dessert.
Average score* 70/100A traditional Belgian recipe for making fish-based salmiak, a salty and spicy condiment.
Average score* 88/100A flavorful and colorful curry featuring apples, carrots, sweet potatoes, and green beans.
Average score* 55/100Discover this recipe for roasted duck with oranges, a delicious and elegant dish perfect for special occasions.
Average score* 93/100A delicious and visually appealing dish, served with vegetables and a salad.
Average score* 65/100A refreshing drink made with old apples, water, and honey.
Average score* 95/100Traditional recipe for Canjicada, a rich and flavorful Belgian dessert.
Average score* 100/100A traditional chickpea-based sauce, with a sweet and sour flavor, is perfect for the winter months. It offers a unique taste and is easy to prepare.
Average score* 91/100A soft and delicious cake, perfect for an afternoon snack or a treat.
Average score* 95/100A flavorful and nutritious soup, perfect for cold days.
Average score* 82/100Grill a high-quality beef steak and serve it with a delicious Cabernet wine sauce.