Average score* 54/100Kouign Amann
Discover the recipe for kouign amann, a Breton cake known for its golden, crispy crust and sweet flavor.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Kouign Amann, Tomato and herb omelette, currant compote, Vegetarian veal fillet…
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Average score* 54/100Discover the recipe for kouign amann, a Breton cake known for its golden, crispy crust and sweet flavor.
Average score* 99/100A simple yet delicious omelette with tomatoes and fresh herbs.
Average score* 97/100A traditional currant compote, perfect for summer dessert.
Average score* 92/100A vegetarian schnitzel, reimagined with mushrooms, bell peppers, and onions, seasoned with soy sauce and mustard.
Average score* 96/100Discover this easy-to-make hot sauce, perfect for accompanying your meat dishes.
Average score* 96/100Soybean fritters coated with ham, egg, and breadcrumbs. A simple and delicious recipe.
Average score* 84/100Discover this classic apple pie, a simple yet delicious dessert perfect for your next meal.
Average score* 96/100Discover these soft, delicious muffins, perfect for a delightful breakfast!
Average score* 96/100A simple and delicious recipe for fried beans, perfect for a quick dinner.
Average score* 93/100The traditional dessert from Eliana’s kitchen, the Fabiola cake, is a real treat in the spring.
Average score* 100/100Discover the recipe for delicious scrambled eggs, perfect for a quick and satisfying breakfast.
Average score* 77/100A tart green chili jam, perfect for serving with rice or rice pudding.