Average score* 96/100
Desserts
Chocolate chip cookies
Discover these delicious, soft chocolate cookies, perfect for an afternoon snack or a treat.
Belgian recipes
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Chocolate chip cookies, Dry biscuits, Hard-boiled eggs with Greek sauce, Caramel and chocolate biscuits…
- 1976recipes
- 51 minon average
- 1635easy to make
World cuisines
- Belgian recipes1976
- Italian recipes264
- Indian recipes160
- French recipes140
- American recipes134
- Spanish recipes130
- Asian recipes108
- German recipes96
- Scandinavian recipes90
- Vietnamese recipes74
- Polish recipes69
- Turkish recipes62
- Hungarian recipes57
- Tex-Mex and Mexican recipes41
- Thai recipes35
- Chinese recipes34
- Dutch recipes33
- British recipes28
- North African recipes26
- Japanese recipes26
- Greek recipes24
- African recipes20
- Mediterranean recipes18
- Swiss recipes13
- Russian recipes11
- Korean recipes8
- Portuguese recipes6
- Lebanese recipes6
- Caribbean and Creole recipes6
1976 recipes
Average score* 96/100
Average score* 96/100
Snacks
Dry biscuits
Discover this simple recipe for dry biscuits, perfect for appetizers or snacks.
Average score* 100/100
Appetizers
Hard-boiled eggs with Greek sauce
Discover this delicious recipe for hard-boiled eggs served with a flavorful Greek sauce.
Average score* 81/100
Desserts
Caramel and chocolate biscuits
Small, crunchy biscuits coated in caramel and chocolate, perfect for a delicious afternoon snack.
Average score* 77/100
Desserts
fruit preserve
Discover how to make a simple and delicious fruit jam using oranges, lemons, and apples.
Average score* 94/100
Main dishes
Acacia flower crepe
Discover these traditional Belgian crepes, enhanced with acacia flowers, a delightful and subtle treat.
Average score* 99/100
Main dishes
Grilled salmon with sesame sauce
Discover this recipe for grilled salmon served with a delicious sesame sauce.
Average score* 95/100
Desserts
Belgian cracker
A brioche bread studded with sugar sprinkles, a traditional Belgian recipe.
Average score* 87/100
Main dishes
Grythytte bread
Discover this traditional Belgian recipe for buckwheat seed bread, which is easy to make and delicious.
Average score* 91/100
Main dishes
Fluffy crepes
Discover these soft and delicious crepes, perfect for a delightful breakfast!
Average score* 52/100
Desserts
fermented rice sugar
A sweet and sugary syrup made by sprouting wheat and then fermenting it with cooked rice, to be used in desserts.
Average score* 76/100
Main dishes
Carp with broad beans
This traditional Belgian recipe transforms carp into a delicious dish, featuring broad beans as a key ingredient.