Average score* 41/100
Main dishes
Sliced Serrano ham
Discover this simple yet delicious recipe for Serrano ham. It’s perfect for a special meal.
Spanish recipes
Spanish recipes: 128 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Sliced Serrano ham, Gazpacho, Cow’s milk cheese, Asturian bean stew…
- 130recipes
- 1 hr 14 minon average
- 71easy to make
World cuisines
- Belgian recipes1976
- Italian recipes264
- Indian recipes160
- French recipes139
- American recipes134
- Spanish recipes128
- Asian recipes108
- German recipes95
- Scandinavian recipes90
- Vietnamese recipes74
- Polish recipes69
- Turkish recipes62
- Hungarian recipes57
- Tex-Mex and Mexican recipes41
- Thai recipes35
- Chinese recipes34
- Dutch recipes33
- British recipes28
- North African recipes26
- Japanese recipes26
- Greek recipes24
- African recipes20
- Mediterranean recipes18
- Swiss recipes13
- Russian recipes11
- Korean recipes8
- Portuguese recipes6
- Lebanese recipes6
- Caribbean and Creole recipes6
130 recipes
Average score* 41/100
Average score* 72/100
Drinks
Gazpacho
Cold Andalusian tomato, pepper, and cucumber soup, served with bread and olive oil, and best enjoyed very cold with croutons.
Average score* 67/100
Baking
Cow’s milk cheese
Discover how cow’s milk cheese is made, a traditional product of the Alt Urgell region, by following these simple steps.
Average score* 27/100
Main dishes
Asturian bean stew
A traditional Spanish dish featuring navy beans, chorizo, and ham, slow-cooked to perfection for an unforgettable flavor.
Average score* 62/100
Baking
Saint’s bones, marzipan treats
Small, snow-white marzipan rolls, filled with a custard made from egg yolks, are a traditional Spanish treat for All Saints' Day.
Average score* 48/100
Main dishes
Pork feet in almond sauce
Slow-cooked pork trotters, seasoned with flour and fried until golden brown, then simmered in a sauce made with toasted almonds, fried bread, garlic, and …
Average score* 40/100
Main dishes
Valencian paella with chicken, rabbit, and globe artichokes
A paella made with chicken, rabbit, flat beans, lima beans, and artichokes, seasoned with a sprig of rosemary after cooking.
Average score* 51/100
Main dishes
Guiñapos, a stew made with fresh fish dough
A Spanish-style stew of thin pasta sheets, desalinated cod, mussels, prawns, and globe artichokes, flavored with saffron: a hearty dish from the coast.
Average score* 19/100
Main dishes
Stuffed peppers with rice, tuna, and Valencian-style beans
Red bell peppers filled with a mixture of slow-cooked rice, flaked tuna, beans, and tomatoes, then baked for a long time to create a rich and flavorful fi…
Average score* 5/100
Baking
Olive Arrugás Guardeñas
A traditional Spanish recipe that transforms black olives into a delicious condiment that can be stored for two months.