Average score* 97/100Pierogi
Savory or sweet pierogi, a delicious and easy-to-make Polish tradition.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Pierogi, Maispuffer, Gazpachos d’Alpuente, Pasta in the style of risotto…
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Average score* 97/100Savory or sweet pierogi, a delicious and easy-to-make Polish tradition.
Average score* 90/100Discover this traditional Belgian maize paste recipe, perfect for a delicious appetizer.
Average score* 93/100Traditional Spanish gazpacho recipe, a refreshing and cooling soup.
Average score* 95/100Make pasta with a risotto-like flavor, without worrying about cooking time!
Average score* 82/100A delicious recipe for orecchiette pasta, served with a vegetable, tomato, and bacon sauce.
Average score* 99/100A refreshing and easy-to-make soup, perfect for a summer meal.
Average score* 90/100Discover this delicious curry featuring Hokkaido pumpkin, canned chickpeas, and shrimp.
Average score* 93/100Discover this easy Belgian pastry recipe, perfect for a unique and delicious appetizer.
Average score* 92/100Discover this simple and delicious recipe for pan-fried chicken fillets with a variety of vegetables.
Average score* 77/100A refreshing and elegant salad featuring earth apples, eggs, cucumbers, prawns, and a delicious mayonnaise.
Average score* 71/100A green chili and walnut curry sauce, traditionally served with Hyderabad-style biryani.
Average score* 97/100Discover these delicious galettes made with apples, barley, and buckwheat, perfect for a quick and nutritious meal.